I picked up an oven thermometer today in light of my recent burnt cake. I discovered that my oven runs about 50 to 75 degrees too hot!! When I first put it in and turned the oven to 375, when the oven said it was pre-heated, the thermometer only read 300! I bumped up the heat – mistake. That took it into the 400s. Luckily I am just oven poaching some chicken for two upcoming recipes, so not too much damage. I am going to have to take some time and find out how far it is off and if it can even hold a temperature. If not, I am going to get the apt management involved…one of the few perks in renting 🙂 I will update when I do the full testing.